December Holiday Menu 2022
All orders must be received by Friday, December 16th for
pickup on Friday, December 23rd at 652 Old Post Road, Bedford NY
*no minimums for delivery but courier fee will be applied,
please inquire for availability.
PLEASE NOTE: DUE TO STAFFING AND SUPPLIER ISSUES,
THERE ARE NO SUBSTITUTIONS OR SPECIAL ORDERS AVAILABLE FOR THIS YEAR.
THANKS FOR YOUR UNDERSTANDING!
Kindly email jennifer@gebrown.com to place your order.
HOLIDAY PACKAGE #1 (serves 10)
Roasted Chicken, Stewed Apricots, Fennel and Onions
Couscous, Roasted Winter Vegetables
Sautéed Spinach, Garlic and Onions
Chopped Salad, Sunflower Seeds, Dried Cranberries, Balsamic Vinaigrette
$450.00
HOLIDAY PACKAGE #2 (serves 10)
Traditional Shrimp Cocktail
*
Raw and tied Filet Mignon, Horseradish Cream Sauce (*includes instructions)
Mashed Cauliflower or Yukon Potatoes
Sautéed or Creamed Spinach
Arugula Salad, Parmesan, Lemon Vinaigrette
$650.00
HOLIDAY PACKAGE #3 (serves 10)
Small Crudités and Hummus Platter
*
24 Hour Braised Beef Short Ribs with Natural Jus
Rosemary Roasted Potatoes
Grilled Broccoli, Parmesan and Olive Oil
Kale and Shaved Vegetable Salad, Balsamic Vinaigrette
$425.00
A LA CARTE!
Pre-Packaged Frozen Hors D’oeuvres
*Sold by the Dozen*
Coconut Shrimp, Orange Chili Sauce $28
French Onion Soup Boules $26
Asparagus Risotto Balls $24
Pigs n’ Blankets $20
Mini Kobe Beef Sliders $35
Mushroom Gouda Tarts $26
Fig & Goat Cheese Phyllo Bites $26
Mini Crabcakes, Herb Old Bay Aioli $30
Mini Spanakopita $30
Arthur Avenue Meatballs $24
Mini Assorted Quiche $24
Chicken Tenders, Orange Chili Sauce $25
Gluten Free Chicken Tenders $35
Hors D’oeuvres Platters
Crudités Platter with Hummus: $45.00 Small serves 6-8
Traditional Shrimp Cocktail $32.00/lb
Antipasti Platter: Prosciutto, Pecorino, Burrata, Selection of Marinated Vegetables
Small (serves 8-10) $75.00
Add a French Baguette: $5.50 Add Crackers: $6.50
Accompaniments
Tomato Chickpea Soup $17.50/Quart
New England Clam Chowder $17.50/Quart
Manhattan Clam Chowder $17.50/Quart
Curry Cauliflower Soup $17.50/Quart
Broccoli Cheddar Soup $17.50/Quart
Chicken Noodle Soup $17.50/Quart
Butternut Squash & Apple Soup $17.50/Quart
Truffle Celery Root Soup $22.00/Quart
Entrees
Herb Marinated Salmon Side (*oven ready)
*includes cooking instructions, served with Grain Mustard Dill Sauce
½ serves 4-6, Whole Serves 8-10
$33.95/lb
Oven Ready Whole Filet Mignon, Rubbed with Herbs (Tied and Oven Ready)
*includes cooking instructions, served with Horseradish Creme Fraiche
$37.95/lb (serves 8-12)
Traditional Lasagna: 1/2 Pan container serves 8-10
(please specify Vegetarian or Beef)
$70.00
Cauliflower Gratin
Aluminum ½ Pan (serves 10-12) $70.00
Side Dishes (serves 4-6)
Maple Mashed Sweet Potatoes $16.50
Classic Mashed Yukon Potatoes $16.50
Maple and Olive Oil Brussels Sprouts $22.00
Farro Salad, Pecorino, Roasted Butternut, Parsnips, Parsley $23.00
Grilled Broccoli, Parmesan and Olive Oil $22.50
Rosemary Roasted Red Bliss Potatoes $22.50
Mashed Cauliflower $22.50
Roasted Cauliflower with Raisins, Capers, Pinenuts, Lemon & Herbs $22.00
Creamed Spinach $23.50/Quart (serves 4-5)
Salads (Serves 4-6 Guests)
Shaved Brussels Sprouts, Cranberries, Toasted Almonds, Pecorino, Lemon Juice & EVO $43.00
Kale & Shaved Vegetable Salad, Sunflower Seeds, Parmesan, Honey Lime Vinaigrette $45.00
The Sweet Side
Apple Pie $38.00
Assorted Macarons $20.00/dozen
Giant Chocolate Sea Salt Cookies $3.95 each (min 4)
Gluten Free Holiday Cupcakes $3.95 each (min 6)
The Morning After
Yogurt Parfaits, Homemade Blueberry Jam and Granola $9.00/each
Broccoli & Cheddar Frittata (whole, serves 12) $55.00
Breakfast Pastry Platter: Small $65.00 Large $95.00
Bloody Mary Mix $15.75 per bottle