Thanksgiving Menu 2022
All orders must be received by Wednesday, November 16th
Pickup on Wednesday, November 23rd at 652 Old Post Road, Bedford NY
*no minimums for delivery but courier fee will be applied, please inquire.
PLEASE NOTE: DUE TO STAFFING AND SUPPLIER ISSUES,
THERE ARE NO SUBSTITUTIONS OR SPECIAL ORDERS AVAILABLE FOR THIS YEAR.
THANKS FOR YOUR UNDERSTANDING!
STOP BY TO PLACE YOUR ORDER OR
EMAIL: JENNIFER@GEBROWN.COM
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Hors D’oeuvres
Ready to Bake
*Sold by the Dozen*
Coconut Shrimp, Orange Chili Sauce $30
Mini French Onion Soup Boules $28
Asparagus Risotto Balls $22
Mini Crab Cakes, Herb Old Bay Aioli $30
Pigs n’ Blankets $19
Mini Kobe Beef Sliders $32
Mushroom & Gouda Cheese Mini Tarts $25
Fig & Goat Cheese Phyllo Bites $24
Mini Spanakopita $30
Arthur Avenue Mini Meatballs $24
Mini Assorted Quiche (Lorraine, 4 Cheese, Broccoli Cheddar) $24
Chicken Tenders $25
Gluten Free Chicken Tenders $30
Starters & Accompaniments
Chicken Noodle Soup $17.50/Quart
Butternut Squash and Apple Soup $17.50/Quart
White Bean Rosemary Soup $17.50/Quart
New England Clam Chowder $17.50/Quart
Broccoli Cheddar Soup $17.50/Quart
Cranberry Orange Chutney $15.00/Pint
Turkey Gravy $24.00/Quart
Crudités Platter with Hummus: $45.00 serves 6-8
Antipasti Platter
Prosciutto, Pecorino, Burrata, Selection of Marinated Vegetables
Small (serves 8-10) $75.00 Add a French Baguette: $4.75 Add Crackers: $6.50
Entrees
Herb Brined and Tied Turkey Breast, (*oven ready), Gravy sold separately
Whole serves 5-7
$20.95/pound
Herb Marinated Salmon Side (*oven ready)
*includes cooking instructions, served with Grain Mustard Dill Sauce
½ serves 4-6, Whole Serves 8-10
$33.95/lb
Oven Ready Whole Filet Mignon, Rubbed with Herbs (Tied and Oven Ready)
*includes cooking instructions, served with Horseradish Creme Fraiche or Thyme Beef Jus
$37.95/lb (serves 8-12)
Traditional Lasagna
(please specify Vegetarian or Classic)
½ Pan container serves 8-10 $70.00
Chicken Tenders (*available by the dozen for the kids) $25.00
Gluten Free Chicken Tenders: $35.00/dozen
Side Dishes
(Serves 4-6 Guests), no substitutions please
Maple Mashed Sweet Potatoes $16.50 *GF
Classic Mashed Yukon Potatoes $16.50 *GF
Maple and Olive Oil Brussels Sprouts $22.00 *GF *DF
Farro Salad, Pecorino, Roasted Butternut, Sage & Parsley $23.00
Grilled Broccoli, Parmesan and Olive Oil $22.50 *GF
Rosemary Basted Baby Potatoes $22.50 *GF *DF
Thanksgiving Stuffing, Vegetarian $35.00
Thanksgiving Stuffing, with Pork Sausage $37.00
Salads
(Serves 4-6 Guests)
Shaved Brussels Sprouts, Dried Cranberries, Toasted Almonds, Cheddar, Apple Cider Vinaigrette $43.00
Chopped Kale and Vegetable Salad, Lemon Shallot Vinaigrette $45.00
The Sweet Side
Apple Pie $38.00
Pecan Pie $38.00
Giant Chocolate Sea Salt Cookies $3.85 each
Gluten Free Thanksgiving Cupcakes $3.95 each, min. 6
The Morning After
Yogurt Parfaits, Homemade Blueberry Jam and Granola $8.50/each
Frittata: Broccoli & Cheddar or Ham & Gruyere (6 slices) $30.00
Breakfast Pastry Platter: Small $65.00 Large $95.00
Charleston NC Bloody Mary Mix $18 per bottle