WEEKLY MENU
Available for pick up or delivery (*please inquire for delivery rates)
72 Hour notice for all weekly menu orders!
Chicken Parmesan
Pasta, Olive Oil and Sea Salt (*pls ask for GF)
Roasted Zucchini
$24.00/per person
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Simply Grilled Flank Steak, Garlic Butter
Zucchini Noodles, Parmesan and Olive Oil
Mashed Cauliflower
Chopped Salad, Balsamic Vinaigrette
$30.00/per person
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Veggie Burger with Cumin Lime Yogurt (*no bun)
Mashed Sweet Potatoes
Arugula Salad, Shaved Vegetables, Lemon Juice & Olive Oil
$25.00/per person​
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Turkey Meatballs in Marinara Sauce (6 Large Meatballs)
Gluten Free Pasta, Olive Oil and Sea Salt
Sautéed Spinach, Garlic and Onions
$42.00 (serves 2)
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Grilled Lemon Chicken Paillards
Grilled Broccoli, Olive Oil and Sea Salt
Arugula Salad, Parmesan, Italian Dressing
$25.00/per person
Pan Seared Salmon, Lemon & Parsley Pan Sauce
Herb and Pimenton Roasted Yukon Potatoes
Toasted Israeli Couscous, Roasted Fall Vegetables and Herbs
$28.00/per person
Turkey Burgers (2 Large, no buns), Tzatziki Sauce
Mashed Cauliflower
Shaved Kale Salad, Almonds, Chia, Cucumber, Green Goddess Dressing
$45.00
BBQ Turkey Meatloaf, Spinach & Shredded Carrots
Maple Roasted Sweet Potato Wedges with Scallions
Chopped Salad, Balsamic Vinaigrette
$27.00/per person (1 mini loaf)
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Pan Seared Wild Halibut, Lemon Caper Sauce
Sautéed Winter Greens, Garlic and Olive Oil
Arugula Salad, Parmesan, Lemon Vinaigrette
$35.00/per person
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Classic Beef Chili available by the quart *GF
Tikka Masala available by the quart (*chicken or vegetable)
Vindaloo available by the quart (*chicken or vegetable)